Creamy Cottage Cheese Dip Recipe: Quick and Tasty Snack

Are you looking for a quick and tasty snack recipe? Try making this creamy cottage cheese dip! It only takes a few minutes to prepare and is perfect for dipping your favorite veggies or chips.

Ingredients:

  • 2 cups of cottage cheese
  • 1/4 cup of mayonnaise
  • 1/4 cup of sour cream
  • 1 tablespoon of lemon juice
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • Salt and pepper to taste

Instructions:

  1. In a blender or food processor, combine the cottage cheese, mayonnaise, sour cream, and lemon juice. Blend until smooth.
  2. Add the garlic powder, onion powder, salt, and pepper to the mixture. Blend again until everything is well combined.
  3. Transfer the mixture to a serving bowl and refrigerate for at least 30 minutes before serving.

That’s it! You now have a delicious and creamy cottage cheese dip.

Enjoy it with your favorite snacks!

Creamy Cottage Cheese Dip Overview

A bowl of creamy cottage cheese dip surrounded by fresh vegetables and crackers on a wooden serving board

Creamy cottage cheese dip is a delicious and nutritious snack that’s perfect for parties or a healthy treat.

  • Cottage Cheese
  • Sour Cream
  • Chives
  • Dill
  • Avocado
  • Lemon Juice
  • Garlic Salt and Pepper

To make this dip, first combine cottage cheese and sour cream in a bowl.

Add chives, dill, and avocado, then squeeze in some lemon juice.

Season with garlic salt and pepper to taste.

For a smooth texture, use a blender or food processor to mix until creamy.

If you prefer it chunky, just mix by hand.

Serve it with your favorite veggies, chips, or crackers.

The dip is vegetarian, gluten-free, and low in calories, making it a guilt-free option.

Enjoy this protein-rich, calcium-boosted appetizer!