Regulatory agencies are enhancing food safety measures by targeting Listeria and Salmonella in meat processing, while the FDA launches its Human Foods Program for better risk management.
Kraft Heinz Co. faced a 3.5% decline in volume in FY 2024 but aims to revitalize key brands and explore growth opportunities amid ongoing challenges.
Flowers Foods is adapting to shifting consumer preferences towards healthier, premium bread options, focusing on innovation and strategic portfolio adjustments.
Lifeway Foods anticipates $6.5 million in total returns from its Simple Mills investment, celebrating the brand's $795 million acquisition by Flowers Foods.
The American Farmland Trust and Sol Systems are collaborating to grow Kernza grain beneath solar panels, promoting sustainability in agriculture and renewable energy.
The article discusses the rise of upcycling in food and beverage, highlighting innovative practices that repurpose waste and promote sustainability within the industry.
Coca-Cola reported a successful fiscal year with 3% revenue growth and strong volume increases, despite a slight decline in net income.
Ingredion Inc. reported strong Q4 results and a cautious outlook for 2025, with growth in key segments offsetting reduced revenue and increasing restructuring costs.
Olipop has raised $50 million in Series C funding, reaching a $1.85 billion valuation, driven by its innovative, health-focused soda offerings.
Consumers are increasingly favoring flexible eating habits, opting for snacks over traditional meals, driven by remote work and changing dining trends.